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Selasa, 20 November 2007

Ingredients:
10 red chilli
2 lime, squashed
6 tbs soya sauce
3 kemangi stalks (See Spices and Ingredients for more information)

How to:
1. Finely pounded red chilli.
2. Add lime squash, soya sauce and Kemangi. Stir gently.
3. Serve as companion of Ayam Bakar Kecap / Sweet Soy Sauce Roast Chicken

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